No research has established with surety that a certain food type can affect the condition of those suffering from fibromyalgia either positively or negatively. Yet, it has been observed that a favorable change in the diet can prove to be beneficial for those who suffer from the condition of fibromyalgia. This is probably so because eating a healthy and balanced meal is anyways good for the body.
Eating food that is low on fat and high on antioxidants that strengthen the immune system can prove to be highly beneficial. Certain therapists and researchers think that complete elimination of carbonated beverages, alcohol, chocolates and coffee can help one get prevent the onset of fibromyalgia if not cure it.
A diet must always be accompanied by appropriate exercises. There are some foods, which a dietician advices the patients of fibromyalgia and those who wish to prevent it, to avoid. These items include fried food items, alcoholic beverages, coffee and other drinks that contain caffeine, tobacco in all its forms, saccharine soda and other carbonated drinks, liquids along with meals, white flour and sugar, red meat especially those that are salt cured or smoked, junk food, salt and preservatives. Prolonged exposure to sunlight must also be avoided at all costs.
A number of people have benefited by being loyal to the diet and practicing the exercise accompanying it. The diet primary aims at reducing hyperactivity in people so that they do not complain of stress and fatigue after a short time. The energy levels are restored to normal, rather than the constant highs and lows that were creating an imbalance. Carbonated drinks are especially harmful as they leak phosphorus into the bones, reducing bone density and certain soda drinks are speculated to possibly cause memory loss.
A diet therefore, primarily aids by maintaining a healthy balance within the body thus eliminating the chances of becoming a victim of fibromyalgia easily.